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Windham Farm and Food

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Windham Farm and Food Newsletter


Feb 23 Update-- Winter Produce Bag!

Veggie of the Month! Rutabega!

New Item! Elm City Bagels!

Non-fat Vanilla yogurt trial from Commonwealth Dairy

Don't forget to find WFFN on Facebook!!
Deep Meadow Farm is now offering their Winter Produce Bag. This is all Organic vegetables grown on our farm. See below for more info. The cost is $50.

Thanks for all your support for the Veggie of the Month project. For this month ONLY, Westminster Organics is getting RUTABEGA from Blackwell Roots Farm in Cabot, VT. Rutabega fries are out of this world!

Don't forget to check out Elm City Bagels! Please order by Saturday night for fresh bagels on Tuesday!

Thanks to our friends at Commonwealth Dairy, and feedback from you buyers, we have a new product for you: non-fat Vanilla yogurt, perfect for parfaits! Please order it up and give Commonwealth feedback. If all goes well, it will be a regular product!

If you are on Facebook, check us out! We hope that this social media will be a place for all of us to communicate and share what we are doing in relation to the WFFN.

http://www.facebook.com/pages/Windham-Farm-and-Food-Network/306947279347445


Please contact Richard at (248) 904 8347 or berkfieldr@gmail.com.

Other news:
Green Mountain Orchard apples out of nitrogen storage are always just-picked crisp!
Order on-line at www.windhamfarmandfood.org or call me by Next Monday Morning Feb 27, 10am (...but remember to order Fresh Bread and Bagels by Saturday night!)
Feature Vendor
Elm City Bagels & Deli
Elm City Bagels is a small, family run bakery in Keene providing the community and surrounding towns with the freshest bagels and bread in the area. Our ingredients are simple...unbleached, unbromated flour, water, brown sugar, malt syrup, yeast and salt. Each bagel and loaf of bread is made by hand from start to finish using a generations old recipe - the true "New York" tradional boil and bake method. We bake fresh everyday in our stonehearth oven to provide our customers with the freshest product available.

We supply local district schools, co-ops, private schools, delis, country stores and hospitals, both in Vermont and New Hampshire, with our 2.5 oz. bagels as well as our 4 oz bagels.

We are the only bakery in the Keene/Brattleboro area to make their bagels from scratch on-site , then bake them fresh for you. We make it! We bake it!
Pat & Kim Stack
603-355-8255
255 West St., Keene NH
www.elmcitybagels.com
Locally made bagels from scratch
2.5 oz. plain, sesame seed & poppy seed bagels
We make it! We bake it!
Coming Soon ...
We will be providing additonal varities in the near future
FEATURE INVENTORY Organic Root Vegetables: 12-13 Lbs. Potatoes: Fingerlings, White, Purple and Yellow 10-
Category: Root Vegetables
Description: Organic Root Vegetables: 12-13 Lbs. Potatoes: Fingerlings, White, Purple and Yellow 10-
Vendor: Deep Meadow Farm
Unit: 30-40 lbs
Price: 50.00
Weight:
Deep Meadow Farm is now offering their Winter Produce Bag. This is all Organic vegetables grown on our farm. The bags have been hand filled to insure the best quality we have available. These are storage vegetables and are not pristine. We have overweighed most items to compensate for any damaged items. The bags contain the following:

12-13 Lbs. Potatoes: Fingerlings, White, Purple and Yellow

10-11 Lbs. Onions: Cippolini, Red and Yellow

5-6 Lbs. Parsnips

1Lb Shallots

4-5 Lbs. Carrots
FEATURE INVENTORY organic, trimmed and washed
Category: Rutabaga
Description: organic, trimmed and washed
Vendor: Westminster Organics
Unit: 25 lb
Price: 38.24
Weight: 25.00
Sourced especially for Vegi of the Month (March 2012) from Blackwell Roots Farm in Cabot, VT. Westminster Organic lost this crop during Hurricane Irene Flooding
Current Products Available Online