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All Items

Food

Vendors

Today Is Friday, March 24, 2017
PICK UP OPTIONS
  • Contoocook Winter Market
  • At the farm

Mostly pasture raised Lamb ,Beef & Pork

ITEM CATEGORY
DESCRIPTION   UNIT PRICE QTY
14491 Beef Braise Boneless Chuck lb 12.00 *
4647 Beef Braise Brisket lb 9.75 *
6077 Beef Braise Oxtail lb 7.45 *
4636 Beef Braise Shin/Shank lb 7.35 *
4635 Beef Braise Short Ribs lb 9.25 *
4640 Beef Braise Stew lb 9.95 *
4762 Beef Bulk - Side Deposit 100.00
4763 Beef Bulk - Split Quarter Deposit 100.00
4653 Beef Custom Deposit Deposit 1.00
4661 Beef Grill Kabobs lb 10.75 *
10995 Beef Grill Steak Tips lb 14.25 *
4761 Beef Ground Beef, 10 packages lb 7.00 *
4617 Beef Ground Beef, Mostly Grass Fed 7.85 *
13854 Beef Misc Liver lb 7.00 *
4660 Beef Roast - Chuck(bone in) lb 8.65 *
4644 Beef Roast - Eye Round lb 12.65 *
5188 Beef Roast London Broil lb 9.75 *
4633 Beef Roast Standing Rib (pre-order) Deposit 14.10 *
9628 Beef Roast, Top round lb 13.10 *
21171 Beef Roast, Bottom Round lb 10.80
21605 Beef Steak - Boneless Chuck 1 Pound 11.75 *
4659 Beef Steak - Flank Per Pound 13.95 *
4643 Beef Steak - Porterhouse lb 19.00 *
4658 Beef Steak - Sirloin lb 16.00 *
4642 Beef Steak - T-Bone lb 18.00 *
4657 Beef Steak - Top Round lb 13.50 *
6745 Beef Steak Delmonico/Rib Eye lb 21.00 *
10741 Beef Steak Rib, Bone-in lb 18.00
5893 Beef Steak Skirt lb 12.95 *
9627 Beef Steak, Flat Iron lb 13.65 *
4648 Beef Steak, Tenderloin lb 24.75 *
10996 Beef Steak, Tri tip lb 13.45 *