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Food Works at Two Rivers Center Newsletter


Food Works
Farm to Table
Farm and Root Cellar
5 Home Farm Way
Montpelier, VT 05602


To log on to Harvest to Market and place an order, start by Clicking Here

Once there, enter your e-mail address and password. Then select Vermont and Food Works as your market. Once you have made it into the market you can shop as you would any online store. Add items to your basket and check out when you are done. You can update your orders until Friday at 3pm, when the market closes. 

Once the market is closed, fresh produce will be ordered by the farmers and will arrive at the Root Cellar for delivery on Tuesday morning. When orders go out an official invoice will be sent along with the box of food. Invoices are expected to be paid within 30 days of delivery. Invoices not paid within 30 days of delivery will incur a 1% interest charge every month that they are unpaid. 

To set up a new account with Farm-to-Table, please register on harvest to market or contact: 

Daniel Stein
802.595.1325
[email protected] 


Farm-to-Table
Weekly Circulator

25# Bags of Onions ($25) and Cases of Green Leaf Lettuce on sale this week!! ($25)

Get Ready, cause Fall is Here!


Order by Tuesday for Delivery on Wednesday October 3, 2012


Good Morning Farm-to-Table Participants,

A few things to catch you up on!!

If you haven't noticed, there are new boxes. We spent $1.00 on every box, and we hope that everyone will be just as diligent as before about returning boxes!! The truck driver (Eugene) will gladly pick them up where he drops your food off.

Also, the accountants are in their final week of rebuilding our accounts receivable program. That means everyone will be receiving a statement by the end of this week including the price of all invoices from the year, and a list of all payments made, with a total remaining balance.. This will come as a PDF to your e-mail account on file. If there are discrepancies between your records and ours, please e-mail me and let me know. Some corrections may have been missed throughout the year.

We hope that by sending out this statement, we will be able to clear all the account balances by the end of October!!

This week we have a lot of nutrient-dense local foods.

Potatoes - Carrots - onions - garlic - apples - chard - kale - lettuce - tomatoes - peppers - sweet potatoes!! - and lots more. check the list!!

$25 case of green leaf lettuce
$25 for a 25# bag of yellow onions!!
$20 for 20# of paste tomatoes!!!!

if you have any questions, don't hesitate to contact me!!

Thank you,

Daniel Stein






A few important notes:

- Packing slips that arrive with boxes are your invoices. These documents are to be saved and used as a current invoice. Each month, sites and buyers will receive a statement of unpaid balances, etc.

- If you have not registered, do not know how to register, or do not know or remember your password, please e-mail [email protected] to get that resolved.

- Farm-to-Table is growing and evolving and your continued support is absolutely Vital to our program. We always welcome donations, volunteers, and support in any way, shape or form. If you are interested in making a donation, or volunteering your time, please contact [email protected] or call 802.223.1515

- As always, we work diligently to provide fresh local food products at a fair market value. This is incredible work we are all contributing to. Farm-to-Table is providing access to food for populations who really need it, as well as education for those sites. Lets spread the word. Tell press to get in touch with [email protected], or call 223.1515 or write an editorial to your local press.
What is Food Works?
Nestled on the banks of two rivers in Central Vermont, Food Works at Two Rivers Center is a small, non-profit farm-based education center. Food Works is dedicated to cultivating connections between people and their local ecosystems by:

Pursuing community food security, fostering agricultural education, and teaching the art of food from seed to table.
FEATURE INVENTORY
Champlain Orchard's Sugared Cider Donuts
Menu Group: Food
Section: Baked Goods
Category: Donuts
Description: Champlain Orchard's Sugared Cider Donuts
Vendor: Champlain Orchards
Unit: dozen
Price: 6.00
Weight:
Champlain Orchards Cider Donuts are made fresh right here in our Farm Market using our own sweet apple cider! The perfect treat to go along with a pint of cider or a hot cup of coffee.
Ingredients: Donut mix (enriched wheat flour, sugar, soybean oil, soy flour, leavening, corn flour, nonfat dry milk, egg yolk solids, salt, whey, nutmeg, dexotrose, soy, lecithin, artificial flavors, artificial color), apple cider
FEATURE INVENTORY Spirit Hill Farm Back Roads Granola
Menu Group: Food
Section: Grain Products
Category: Grains and Flours
Description: Spirit Hill Farm Back Roads Granola
Vendor: Food Works
Unit: lb
Price: 6.00
Weight:
Spirit Hill Farm
Halifax, VT
Back Roads Granola is southern Vermont's new best selling organic granola. A genuinely healthy snack and delicious breakfast food.

Feed your spirit with these superior 100% Organic ingredients: Rolled oats, almonds, cashews,
sunflower oil, honey, Vermont maple syrup, flame raisins, pumpkin seeds, sunflower seeds, shredded
coconut, coconut chips, sesame seeds, & vanilla.
FEATURE INVENTORY Grass-Fed Hamburger
Menu Group: Food
Section: Meat
Category: Beef
Description: Grass-Fed Hamburger
Vendor: Food Works
Unit: lb
Price: 6.50
Weight:
Templeton Farm
East Montpelier, VT
FEATURE INVENTORY Littlewood Farm - Assorted Varieties
Menu Group: Food
Section: Vegetables
Category: Kale
Description: Littlewood Farm - Assorted Varieties
Vendor: Food Works
Unit: bunch
Price: 2.50
Weight:
FEATURE INVENTORY Hot (Mixed)
Menu Group: Food
Section: Vegetables
Category: Peppers
Description: Hot (Mixed)
Vendor: Food Works
Unit: lb
Price: 3.50
Weight:
FEATURE INVENTORY Mixed Bell Peppers - Assorted Farmers (red, green, yellow, purple)
Menu Group: Food
Section: Vegetables
Category: Peppers
Description: Mixed Bell Peppers - Assorted Farmers (red, green, yellow, purple)
Vendor: Food Works
Unit: 2 lb. bag
Price: 7.00
Weight:
FEATURE INVENTORY Harvest Hill Farm - Walden
Menu Group: Food
Section: Vegetables
Category: Broccoli
Description: Harvest Hill Farm - Walden
Vendor: Food Works
Unit: lb
Price: 2.50
Weight:
FEATURE INVENTORY Paste
Menu Group: Food
Section: Vegetables
Category: Tomatoes
Description: Paste
Vendor: Two Rivers Center
Unit: lb
Price: 3.50
Weight:
FEATURE INVENTORY Heirloom - Assorted Organic Farmers
Menu Group: Food
Section: Vegetables
Category: Tomatoes
Description: Heirloom - Assorted Organic Farmers
Vendor: Food Works
Unit: lb
Price: 3.00
Weight:
FEATURE INVENTORY Kingsbury Market Garden
Menu Group: Food
Section: Vegetables
Category: Mesclun
Description: Kingsbury Market Garden
Vendor: Food Works
Unit: 1 lb
Price: 6.00
Weight:
FEATURE INVENTORY Paste - bulk - Organic - Littlewood Farm
Menu Group: Food
Section: Vegetables
Category: Tomatoes
Description: Paste - bulk - Organic - Littlewood Farm
Vendor: Food Works
Unit: 20 lb
Price: 25.00
Weight:
FEATURE INVENTORY Gold
Menu Group: Food
Section: Vegetables
Category: Beets
Description: Gold
Vendor: Santa Davida Farm
Unit: lb
Price: 2.00
Weight:
FEATURE INVENTORY Napa - Kingsbury Market Garden
Menu Group: Food
Section: Vegetables
Category: Cabbage
Description: Napa - Kingsbury Market Garden
Vendor: Food Works
Unit: lb
Price: 1.50
Weight:
FEATURE INVENTORY
Red Desiree -large size
Menu Group: Food
Section: Vegetables
Category: Potatoes
Description: Red Desiree -large size
Vendor: Food Works
Unit: lb
Price: 1.75
Weight:
FEATURE INVENTORY
Buttercup
Menu Group: Food
Section: Vegetables
Category: Squash Winter
Description: Buttercup
Vendor: Food Works
Unit: lb
Price: 1.50
Weight:
Last of the season... delicious and sweet!!