Hello again Farm-to-Table Participants and Happy Thursday!
As the business week comes to a close, we’d like to remind you again to get on the market and get your orders in for our delivery on Wednesday the 29th. You can submit your orders at any point and the deadline is Monday morning at 8am; it’s never too early!
There are great things going on here at Farm to Table, we are streamlining our processes so that we can continue to get you fresh & local, sustainably grown foods in the most effective and efficient way possible.
Please, don’t be intimidated by our new systems, the ordering process is as easy as ever with the added bonus of the market now being open all the time. What a relief to be able to order at any time on any day of the week!
We are starting to see some really lovely produce coming out of our farmers green houses… get excited about Greens Greens Greens, tis the season!
Also get excited about Eggs from Robin Taylor and Dodge Farm, there is no better way to start your morning than with a big dose of sustainably raised protein! Serve your body and your local agricultural economy in one fell swoop!
Be sure not to miss the last of our winter storage beets and cabbage!! These highly nutritious veggies will not be around for long!
And Finally, of course, we just LOVE having you all as customers. Keep buying this fresh local food from us. This next growing season is going to be an amazing one!
With Love and Kindness and Food Justice for All,
Farm to Table Staff
A few important notes:
- Buying clubs are now being asked to meet a $50 minimum to have their orders shipped out on the truck. Don’t fear! If your buying club does not meet this minimum, you are encouraged to still order as an individual, but will need to make time to pick up your order yourself at 5 Home Farm Way in Montpelier. If you have any concerns about picking up on time please don’t hesitate to call 223.7700 or email Ariel at [email protected]
. Thank you for your participation!
- If you have not registered, do not know how to register, or do not know or remember your password, please e-mail [email protected]
to get that resolved.
- Farm-to-Table is growing and evolving and your continued support is absolutely Vital to our program. We always welcome donations, volunteers, and support in any way, shape or form. If you are interested in making a donation, or volunteering your time, please contact [email protected]nt.org
or call 802.223.1515
- As always, we work diligently to provide fresh local food products at a fair market value. This is incredible work we are all contributing to. Farm-to-Table is providing access to food for populations who really need it, as well as education for those sites. Lets spread the word. Tell press to get in touch with [email protected]
, or call 223.1515 or write an editorial to your local press.