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Western Maine Market Newsletter

Happy Valentine's Day, local food lovers!
Place your order from Western Maine Market today or by 6:00 A.M. tomorrow morning for pick-up or deliver this Friday.

There is no market at the Grange this Saturday the 15th. The Grange market will be open Saturday the 22nd.
New and Returning Products
Menu Group: Food
Section: Baked Goods
Category: Cheesecake
Vendor: Rasmussen Farm
Creamy, delicious cheesecake, available in four sizes. The 4" size is perfect to share with your Valentine and have seconds.

Available fresh or frozen. To defrost frozen cheesecake, simply leave in the fridge for a few hours or at room temperature for an hour or two. Also tasty while still frozen.

Made with cream cheese, sugar, local eggs, organic lemon juice, vanilla, and sea salt. Topping: sour cream, sugar, and vanilla. Crust: graham crackers, unsalted butter.
Ground Lamb, 1 # package
Menu Group: Food
Section: Meat
Category: Lamb
Vendor: Sillanpaa Family Farm
Vermont Cranberry Dry Beans
Menu Group: Food
Section: Vegetables
Category: Beans - Dry
Vendor: Rasmussen Farm
Lovely pinkish beans
Menu Group: Food
Section: Vegetables
Category: Potatoes
Vendor: Rasmussen Farm
Red Gold: Maine Potato Lady says: "Always one of my favorites. Boiled or steamed and tossed with butter, salt, and parsley, these will melt in your mouth. Rose red skin wraps around deep yellow flesh."

Purple Viking: Creamy potatoes with purple and pink dappled skin and bright white flesh, perfect for baking or mashing.