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Greetings, Local Food Lovers!
Place your order from Western Maine Market today or by 6:00 A.M. tomorrow morning for pick-up or delivery this Friday or Saturday.
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New and Returning Products
Bread
Menu Group: Food
Section: Baked Goods
From King & I Angus
Cheese Bread: This bread is made with a little bit of flour,and a lot of sharp cheddar cheese. Great as is or toasted.
Cheese Herb Bread: it's not just about the cheese, it is about the delicious blend of rosemary, thyme, parley and then the sharp cheddar cheese. Wonderful with an evening beverage or just to snack on.
From Rasmussen Farm
Rosemary Olive Bread: A long-time favorite at our home and with our dinner guests. Crusty free-form loaf. We start with a "sponge," similar to a sourdough, giving it a divine texture. Made with unbleached white flour, water, olives, homegrown rosemary, yeast, and salt. Other shapes available on request.
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Cheesecake, 10"
Menu Group: Food
Section: Baked Goods
Vendor: Rasmussen Farm
Creamy, delicious cheesecake made with cream cheese, sugar, eggs, lemon juice, vanilla, and salt. Topping: sour cream, sugar, and vanilla. Crust: graham crackers, butter. Now available in a larger size for larger gatherings.
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Ruby's Raspberry Filled Cookies
Menu Group: Food
Section: Baked Goods
Vendor: King & I Angus
A favorite for Dennis, just like grandma used to make these soft comforting cookie are filled with memories and lots of raspberry preserves.
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Plain English Crumpet
Menu Group: Food
Section: Baked Goods
Vendor: Beehive Bakery
Made by my British husband in the Beehive kitchen. He uses an English Crumpet recipe. Baked as you would an English muffin over here.
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Fresh cilantro
Menu Group: Food
Section: Herbs
Vendor: Rasmussen Farm
Cilantro has a wonderful and unique taste, a bit like a lighter, citrusy version of parsley. Excellent and important addition to Mexican, Asian or Middle Eastern dishes.
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Parsley
Menu Group: Food
Section: Herbs
Vendor: Rasmussen Farm
Curly or Italian
Great in tabouleh or just about anything. Not just a garnish or flavoring, parsley deserves to be considered as a green vegetable all on its own. It is also improves the smell of your breath.
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Jam & Jelly
Menu Group: Food
Section: Preserved Foods
Vendor: Beehive Bakery
Fresh Strawberry Jam: Freshly picked and made into our very popular strawberry jam! Made with Strawberries, pectin and sugar.
Rose Petal Jelly: tastes like you've become a rose. 19th century old fashioned roses used from natural sources of our gardens. So sweet and pink.
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Pickles
Menu Group: Food
Section: Preserved Foods
Vendor: Stone Corner Farm
Cowboy Candy (Sweet pickled jalapenos): Looking for something different? How about sweet pickled jalapeno's? Great with crackers and cream cheese or on that grilled hamburger.
Dill Pickles: A traditional dill pickle. Crunchy and great tasting!
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Honey, 3 lb jar
Menu Group: Food
Section: Sweet Stuff
Vendor: Stone Corner Farm
"Maine Wildflower" honey. Our honey is pure and unpasteurized. It is heated during the extraction process only enough to filter it. This preserves the floral essences and natural enzymes that make honey the healthful and great tasting product that it is. Please note that all honey will crystalize. This is a natural process and does NOT mean that the honey has "gone bad". You can simply spoon it out of the container or to re-liquify it simply put the container in a pot of warm water or in the microwave on a low setting. To preserve your natural Maine honey's flavor don't overheat.
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Sweet shell peas
Menu Group: Food
Section: Vegetables
Vendor: Town Line Family Farm
grown in the high tunnel
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Lamb's quarters
Menu Group: Food
Section: Vegetables
Vendor: Rasmussen Farm
Lamb's quarters are mild greens, a great alternative to spinach. According to Steve Brill they are "one of the best sources of beta-carotene, calcium, potassium, and iron in the world; also a great source of trace minerals, B-complex vitamins, vitamin C, and fiber." Most gardeners view them as weeds, but the fact that they grow readily doesn't keep them from being tasty--it just lowers the price.
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Baby Onions!
Menu Group: Food
Section: Vegetables
Vendor: Whitehill Farm
Beautiful young onions ...reds and whites ...tender tops. Bunched in ½# bunches. We're thinning our onions ...getting ready to have a great fall harvest of storage onions that will be a available all winter. These are tender and sweet ...somewhere between "scallions" and onions!
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Romaine lettuce, loose leaf
Menu Group: Food
Section: Vegetables
Vendor: Rasmussen Farm
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