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Western Maine Market Newsletter


Greetings, Local Food Lovers!

Place your order from Western Maine Market today or by 6:00 A.M. tomorrow morning for pick-up or delivery this Friday or Saturday.

Last week of outdoor markets

This is the final week of Farmington's outdoor Friday and Saturday farmers' markets. Starting next week, WMM order pick-up in Farmington on Fridays will move to the Better Living Center and Saturday pick-up will move from the courthouse parking lot to the winter market in the Farmington Grange Hall, on Bridge St. in West Farmington.
New and Returning Products

Eggs
Menu Group: Food
Section: Eggs
Category: Chicken

Vendor: Cedar Knoll Farm

Large eggs produced by our flock of Barred Rock hens!


Vendor: Whitehill Farm

(pictured) Fall is here ...the NEW girls are just beginning to lay! More eggs, all different sizes. Our hens are enjoying goodies: veggie scraps - coming from the House and Garden Kitchens AND fresh goodies out and about! Fresh eggs are are a perfect portion of protein!
Quince Jelly
Menu Group: Food
Section: Preserved Foods

Vendor: Beehive Bakery

Delightful - delicate flavor, quince fruit ripens in lots of hot and dry weather which we had this summer. All natural, picked locally with excitement to find them producing so well this year. A late autumn fruit. Quinces originate from Spain.
Baby Brussels Sprouts
Menu Group: Food
Section: Vegetables
Category: Brussels Sprouts

Vendor: Porter Hill Farm

Always better after a frost, and we've been frosted! Enjoy these tender morsels steamed, boiled, roasted, or as you please! They are of the cabbage family and will keep well in your refrigerator. They may also be blanched and frozen.
Carrots
Menu Group: Food
Section: Vegetables
Category: Carrots

Vendor: Island Farm

Bolero carrots are ready to be harvested! Great for storing all winter. Sweeter after every frost-


Vendor: Whitehill Farm

Crisp and crunchy golden orange carrots! (pictured)
Just right for snacking, steaming, or soups and stews. Certified Organic. Beautiful crisp carrots. Package will have at least 2 pounds.
Mix of salad greens
Menu Group: Food
Section: Vegetables
Category: Greens Salad Mixes

Vendor: Porter Hill Farm

Mix of different loose leaf lettuces, spinach,and arugula.
LARGE Leeks
Menu Group: Food
Section: Vegetables
Category: Leek

Vendor: Porter Hill Farm
Peppers
Menu Group: Food
Section: Vegetables
Category: Peppers

Vendor: Porter Hill Farm

Green Pepper

"Lunch Box" - small sweet peppers of different colors


Vendor: Rasmussen Farm

Green Peppers

Hot pepper mix: Mix of varieties, heat levels, and colors, or state any preferences in the order note at checkout. We have Aji Amarillo, Anaheim, Ancho Poblano, Cayenne, "Jaluv an Attitude" Jalapeno, Matchbox, Paprika, and Serrano.
Masquerade potato
Menu Group: Food
Section: Vegetables
Category: Potatoes

Vendor: Rasmussen Farm

As delicious as they are lovely! Masquerade has splashes of purple and yellow on the skin, with dark yellow flesh, and they’re best roasted or baked. Magnificent flavor - the new favorite potato in our household.
Pie pumpkin
Menu Group: Food
Section: Vegetables
Category: Pumpkin

Vendor: Island Farm

Each pumpkin is enough to make two pies.
Squash
Menu Group: Food
Section: Vegetables
Category: Squash - Winter

Vendor: Island Farm

Acorn

Blue Hubbard

Buttercup

Butternut

Delicata: These delicious squash average 1 & 1/4 to 1 & 3/4 lb

Red Kuri

Sunshine: a dark, dry orange squash.
Large Beauregard Sweet Potatoes
Menu Group: Food
Section: Vegetables
Category: Sweet Potatoes

Vendor: Porter Hill Farm
Turnip
Menu Group: Food
Section: Vegetables
Category: Turnips

Vendor: Island Farm

Large purple top turnips