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Happy Solstice & holidays!
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Place your order today from Western Maine Market for pick-up or delivery this Friday or Saturday. This is the last chance to pre-order before Christmas, Hanukkah, Solstice, and other days of seasonal celebration.
SHADY MAPLE FARM PRODUCTS & LUCE'S MAPLE SYRUP WILL BE AWAY NEXT WEEK, so it's also the last chance to order their products in 2024.
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Delivery to Carrabassett Valley & Stratton
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our delivery route extends to Sugarloaf / Carrabassett / Stratton this week. Self-service order pick-up will be available at the Carrabassett Valley Public Library or the Spillover Motel in Stratton, and we can deliver directly to homes & businesses within 1/2 mile of Route 27 or the Sugarloaf Access Road - or further for an added fee.
We offer free delivery to homes and businesses in Farmington, Kingfield, and along the route between those towns. For delivery north of Kingfield, there will be a delivery fee. To include that fee in a PayPal or credit card payment, find Delivery Fees here Delivery beyond our route is available for a fee per mile.
Click the underlined item number in the left column to see details on these fees or any inventory item.. |
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New and Returning Products
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Pumpkin Cheesecake
Menu Group: Food
Section: Baked Goods
Category: Cheesecake
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Vendor: Rasmussen Farm
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Now available in larger and smaller sizes. Made with cream cheese, our homegrown pumpkin, white & brown sugar, local eggs, sour cream, vanilla, cinnamon, ginger, salt, nutmeg, & cardamom.
Crust: graham crackers, butter.
Contains milk, eggs, wheat, and soy.
Maine sales tax included in price.
Our 4" cheesecake serves 2-4.
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Whole Chicken
Menu Group: Food
Section: Meat
Category: Chicken
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Vendor: Depot Street Meats
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Freedom Ranger Chickens! Pasture Raised along with local grains soaked in goat's milk and whey from our cheesemaking, fruit and veg scraps. Giblets sold separately.
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Holiday Veggie Special!
Menu Group: Food
Section: Other Food
Category: Produce bags
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Vendor: Shady Maple Farm Products
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2 lbs potatoes (red or white-let us know!), 1 lb carrots, 1, lb onions
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Cornbread, Apple, & Sausage stuffing
Menu Group: Food
Section: Prepared Foods
Category: Other
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Vendor: Rasmussen Farm
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A nut-free version of a delicious recipe from the Silver Palate that has been our go-to stuffing for years. It features local pork sausage, onions, and apples sauteed in sweet butter; our home-baked corn-, wheat-, and French bread, and homegrown parsley, sage, and thyme. Nut lovers may wish to add pecans or pecan meal.
You can stuff a bird with it or cook it covered in a casserole dish at 325 for 30 to 45 minutes, preferably surrounded by a larger pan of water to keep it moist.
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Organic Maine Maple Syrup
Menu Group: Food
Section: Sweet Stuff
Category: Maple
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Vendor: Luce's Maine Maple Syrup
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Now available by the gallon or half gallon. Certified Organic by MOFGA (Maine Farmers and Gardeners Association)
Our Maple Syrup is delicious on pancakes, french toast, yogurt, ice cream, used as a natural sweetener, in baking, cooking, virtually anything! It is so good, it will not last long.
Compared to regular sugar, It is much higher in essential nutrients such as Magnesium, potassium, zinc, riboflavin (B2), manganese, and calcium. High in antioxidants and a low glycemic index. We love to use our Maple Sugar or Maple Syrup as a substitute in coffee, homemade cheesecake, zucchini bread, cookies, glazes, ham glaze, and so much more!
Refrigerate after opening.
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Dried Beans
Menu Group: Food
Section: Vegetables
Category: Beans - Dry
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Vendor: Shady Maple Farm Products
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Maine Sunset Eco Beans
Trio of Jolly Good Beans: Calypso, VT Cranberry & Maine Sunset Eco Beans A combo of dry beans, all similar size and shape. In a festively decorated jar, this makes a great gift for all your local food lover friends!
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Peeled Cubed Squash
Menu Group: Food
Section: Vegetables
Category: Squash - Winter
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Vendor: Rasmussen Farm
Marina di Chioggia squash, chopped, peeled, and ready to cook into your favorite recipes!
Fedco says: "As delectable as they are handsome, even those harvested in 2009's horrific squash year won accolades from our staff for their dense moist texture, rich sweetness and real substance. Variability adds to their appeal, color ranging from aquamarine to very dark green, most with bumps, some without. Delicious baked, in pies; ideal for gnocchi and ravioli."
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