Quality Food Sustainable Grown

PeaVee's Delights

PeaVee's Delights Newsletter


Making Lists and Checking Them Off
Prioritizing the tasks that need to be done daily is the sainist way to get through the demanding spring season. Not every day goes as planned, while doing one task my little eye will spy a patch of weeds and soon I am distracted from sticking to the list, or the most recurring side track is to do one thing, you must first do this or that.
Progress is continuing, tomato and crucifer plants are in, carrot seed is up, most garden rows are mulched, and there is only one patch of weeds that need tending to. (or so I think)

We have limited greens listed, but plenty of asparagus.
Until next week...enjoy the spring season and eat well.

Contact us at verrill@gmail.com

Thursday pick-up at the farm
Friday morning pick-up Record Building Supply
****Thursday Delivery Thos. Moser Cabinetmakers this week only***
Shopping and Market Links
To shop on line click link
Make sure to log in or create an account to shop.

To find out more about the Greenwood Farmers Market click here
Seedlings Available
We have tomato, broccoli, cauliflower, and cabbage seedlings available this week.

They have been hardened off to the sun and are ready to go in the ground. Single potted, healthy organic plants.