Meet Me at the Market!

Visit your local Farmers Market Online

I run a small farm, OK, let’s be realistic: a sizable garden, and Cottage Kitchen in the heart of Duluth, growing a wide array of vegetables. My goal is to coax an abundance of high quality produce out of a small area by concentrating on soil fertility and utilizing close spacing. I am proud to be among the many young farmers proving that small farms can thrive with the support of local people who value local food.
I grow without synthetic fertilizers or pesticides, so in principle I am an organic farm. My vegetables are not, however, certified organic as I have chosen to forgo paperwork, inspections, and fees in favor of a close connection with my customers. If you ever have questions about my farming practices, just ask. If you ever want to practice local agro tourism, just tell me.
To avoid waste and to make my produce more convenient for those of us with a busy schedule, I process a lot. If you wonder why dehydrated and not canned: restrictions by the Georgia Cottage Food Law.
Please call or email for more information!

What you will find at the market this week:

all kinds of dehydrated vegetables, herbs and fruit
kale, blueberry, caigua, malabar, sheppard's cress, dandelion, pumpkin, goji berries, wild onion, red cabbage, green paprika, hot peppers, spicy tomato, sundried tomato and many more

This will change weekly, as we move into the growing season I will add more and more fresh vegetables, fruit and herbs, vegetable plants, freeze dried fruit and more.

All Food

Dried Food