Today Is Wednesday, May 4, 2016
Winter Farmers Market every Friday 4-6 pm in the old Town Hall and Community Center (16 N Stark Hwy)
Place on-line orders until 11 pm two days before the market.
Our winter market runs from October 23rd 2015 through May 27th 2016.
The Weare Farmers Market summer season runs June 3rd, 2016 through October 14th, 2016. The market runs from 3 - 6 PM. The summer location is by the Gazebo in Center Park.
See us at the market!!!
Thank you for supporting your Weare Farmers Market.
The Weare Farmers Market is a YEAR-ROUND weekly farmers market established in 2004 as a non-profit corporation registered with the State of NH, operating to support, sustain and promote local agriculture and to offer Weare and surrounding communities access to locally grown food and high quality homemade products.
If you are a vendor we are accepting vendor applications. Please email requests for applications to [email protected]
Our summer market runs June 3rd, 2016 to October 14th, 2016 Fridays 3-6 pm at the Gazebo area in Center Park and our winter market runs from October 21st, 2016 to May 26th, 2017 in the old town hall and community center from 4-6 PM -
Seasonal Mixed Vegetables, Tree Fruit and Berries, Herb transplants, Fresh and Dried Culinary and Medicinal Herbs, Flowers, Eggs, Raw Honey and Shiitake Mushrooms.
3 lb bags carrots (Orange, Rainbow, Yellow or Purple)
Beets, Celeriac, Purple or White Kohlrabi, Rutabaga, Gilfeather Turnip (yellow), GINGER, Red and Yellow Onions, Brussels Sprouts, Potatoes Dark Red Norland, Buff and Purple Viking - all white interiors). Shallots, Leeks, Winter Squashes (Acorn, Butternut, Buttercup, Delicata, Red Kuri, Sweet Dumpling, and Spaghetti), Dried Tomatoes (while they last), Apples (Honey Crisp, Macoun, Macintosh and Spencer), Garlic, Greens - Arugula, Salad Mix, Greens Mix and Spinach), Eggs, Carrots and Raw Honey.
Herb Blends/Mixes: (All Purpose Herb Blend, Herbs De Provence Blend, Grilling Blend, Italian Herb Blend and Mediterranean Herb Blend).
Dried Herbs: Basil, Catnip, Chili Powder, French Tarragon, Garden Thyme, Lavender, Lemon Grass, Lemon Thyme, Lemon Verbena, Marjoram, Oregano, Paprika, Parsley, Rosemary, Rose Petals, Rose Hips, Sage and Tulsi Holy Basils (Krishna, Rama and Vana).
Spring Herb Transplants include: Ashwaghanda, Motherwort, Go Tu Kola, White Ceremonial and Garden Sage, French and Lemon Thyme, French Sorrel and Tarragon, Summer Savory, Everbearing Strawberries, Rosemary, Bronze Fennel, Rue, Za’Tar Marjoram and French Marjoram, Basils (Italian, Indian and African), African Blue Basil, Parsley (Flat Leaf Italian and Curly) and we will offer Sprouted Ginger.
Spring Flower Transplants: 4 O’Clocks, Snapdragons and Gazania
Spring vegetable transplants (many).
Dried Shiitake mushrooms and Dried Tomatoes.
Frozen NH Tomatoes, Blueberries and Strawberries.
Assorted marmalades and value-added products like Pesto or Hummus.
Jams, jellies, marmalade’s, pickles, relishes and condiments (ketchup & chutneys).
Chicken, Turkey, Beef, Lamb and Pork
Farm Fresh Eggs from happy free range chickens.
Raw Honey (unfiltered, unprocessed, with pollen)
Alpaca socks, hats, scarves, mittens, gloves, sweaters, and other alpaca products.
Warner River Farmers Market CSA:
Join the Warner River Organics Farmers Market CSA -- A year-round (52 wks) CSA
Purchase a 10% discounted market credit.
Use your credit at any market we serve to choose any products we offer:
Spring vegetable and herb transplants, seasonal mixed vegetables and greens, winter greens and root crops, local corn, Shiitake mushrooms, tree fruit and berries, fresh/dried culinary/medicinal herbs, raw honey, eggs, winter storage crops, seed garlic and value-added products.
You select the products and the quantities, we debit your credit and you receive a receipt and a monthly email balance statement. Renew anytime, no expiration. We grow produce year round
You Pay/Your Credit
FuzzyBunz Aplaca Farm
Webster Ridge Farm
Breads N' Bits
Warner River Produce