Put your market logo picture here

Danbury Winter Market Newsletter


This Saturday April 21st from 9-noon is our last 3rd Sat workshop and pickup market of this season. We'd love to have great participation in the last pickup market in order to show vendors that our customers would like us to continue the pickup market next season. Warner River Organics has a nice supply of greens plus some crops from last season. Remember to order by noon on Thursday April 19th. The gardening workshop led by Tom Curren and Danbury Grows will run from 10-11:30 am. The stamp class begins at 9am and requires reservations by calling Marie @ 860-235-2429 or email [email protected].
On Saturday night, please come to the grange's chicken pot pie supper from 5-6:30. The United Church will also be holding a Dutch Auction during the supper. You do not need to be present to win.
We are still taking reservations for our bread baking class on April 28th from 9:30-1:30. Geared towards students ages 5-13 yrs , older teens and adults are also welcome. Lunch is provided. Portions of the baking results will go home with the attendees and some will be donated to the Danbury Food Pantry. register by calling 768-5579 or [email protected].
The grange appreciates your support of our farmers market this season. Supporting local businesses is an investment in our community. Supporting agriculture through buying local foods helps keep our farmlands open and our area rural. To keep up to date with grange activities please visit blazingstargrange.org or follow us on facebook blazingstargrange of Danbury NH.
Market Location
Grange Hall, 15 North Road, Danbury NH
a stone's throw from the intersections of routes 4 & 104.