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Monadnock Menus Newsletter


July 18th - Cooks and farmers, a necessary connection

I wanted to share with you a wonderful essay written by Chef Aylmer Given from Summerhill that was printed in the Monadnock Ledger-Transcript this week. You can read the full essay online here . Thanks Chef Aylmer for your support of local farmers and producers!

Check out all the new items that have been added recently from a wide variety of wonderful, local producers. We have burger buns, blueberries, carrots, cucumbers, beets, broccoli, radishes, potatoes, fresh herbs, numerous lettuce and kale varieties and much more.

July Harvest of the Month is Berries! Check out VT Harvest of the Month for some great recipes and free educational materials for your cafeteria or shop.
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Order on-line at www.monadnockmenus.org
or call Sara at (802) 289-9440
Deliveries call Tracy at (802) 671 5430

WEDNESDAY Delivery Order Deadlines
Bagels/Bread by FRIDAY 4:00pm
Produce/Yogurt/Other by MONDAY 12:00pm
Feature Vendor
Picadilly Farm
Picadilly Farm is a Certified -Organic, Community Supported Agriculture farm in Winchester, NH. Wholesale produce is sometimes available.

Jenny and Bruce Wooster have been growing high quality produce on community and organic farms since the mid 1990’s. In 2006, they moved to Picadilly Farm. The seventy-one acres that comprise Picadilly Farm have been agricultural lands for many generations.

The farm boasts about forty acres of prime agricultural soils, a treasure of the Connecticut River Valley. Each season, we grow produce crops on twenty-six of these acres, soil-building cover crops on nine acres, and permanent conservation, erosion preventing crops on the field edges. There are also several acres of wetlands, eighteen acres of woods, and a stream that winds down to the Connecticut River about half a mile away.
See www.picadillyfarm.com/

or call Bruce at 603 239 8718.

or email at [email protected]
FEATURE INVENTORY Fresh organic cilantro
Item No: 1173
Menu Group: Food
Section: Herbs
Category: Cilantro
Description: Fresh organic cilantro
Vendor: Old Athens Farm
Unit: 6 bunches
Price: 12.35
Weight: 0.75
FEATURE INVENTORY Small to medium straight slicing cucumbers
Item No: 11827
Menu Group: Food
Section: Vegetables
Category: Cucumber
Description: Small to medium straight slicing cucumbers
Vendor: Pete's Stand
Unit: 24 Cucumbers
Price: 10.00
Weight:
FEATURE INVENTORY - Broccoli
Item No: 143
Menu Group: Food
Section: Vegetables
Category: Broccoli
Description:
Vendor: Tracie's Community Farm, LLC
Unit: 5 pounds
Price: 10.00
Weight:
FEATURE INVENTORY Kid's Yogurt Pouches: 12 pack display tray(Stw + Mix Berry) - 30 Day Special Price
Item No: 14736
Menu Group: Food
Section: Dairy
Category: Yogurt
Description: Kid's Yogurt Pouches: 12 pack display tray(Stw + Mix Berry) - 30 Day Special Price
Vendor: Commonwealth Dairy
Unit: Case (12 units)
Price: 7.50
Weight: 3.00
12 individual pouches in a tear away display tray type box (6 strawberry + 6 mixed berry)

30 Day Special Price!
FEATURE INVENTORY Organically grown Basil
Item No: 14985
Menu Group: Food
Section: Herbs
Category: Basil
Description: Organically grown Basil
Vendor: The 1780 Farm LLC
Unit: .6 oz
Price: 1.00
Weight:
Sweet Basil Organically grown at The 1780 Farm
FEATURE INVENTORY Snap Peas
Item No: 15041
Menu Group: Food
Section: Vegetables
Category: Peas
Description: Snap Peas
Vendor: The 1780 Farm LLC
Unit: 1/2 lb
Price: 1.15
Weight:
organically grown sugar snap peas
FEATURE INVENTORY Organic Scallions
Item No: 15079
Menu Group: Food
Section: Vegetables
Category: Scallions
Description: Organic Scallions
Vendor: Picadilly Farm
Unit: Bunch
Price: 1.50
Weight:
FEATURE INVENTORY Organic, Bunched Carrots
Item No: 15082
Menu Group: Food
Section: Vegetables
Category: Carrots
Description: Organic, Bunched
Vendor: Picadilly Farm
Unit: bunch
Price: 1.50
Weight:
FEATURE INVENTORY Daikon Radishes, Organic
Item No: 15083
Menu Group: Food
Section: Vegetables
Category: Radishes
Description: Daikon Radishes, Organic
Vendor: Picadilly Farm
Unit: 10 lb case
Price: 14.40
Weight:
FEATURE INVENTORY Organically grown MOKUM carrots
Item No: 15090
Menu Group: Food
Section: Vegetables
Category: Carrots
Description: Organically grown MOKUM carrots
Vendor: The 1780 Farm LLC
Unit: per lb
Price: 1.50
Weight:
Sweet flavor of carrots as you remember them, organically grown
FEATURE INVENTORY organically grown, hand picked Blueberries
Item No: 15092
Menu Group: Food
Section: Fruits and Berries
Category: Blueberries
Description: organically grown, hand picked Blueberries
Vendor: The 1780 Farm LLC
Unit: 1 lb
Price: 4.99
Weight:
Organically grown, fresh hand picked Blueberries
FEATURE INVENTORY Brioche Burger Buns
Item No: 15104
Menu Group: Food
Section: Baked Goods
Category: Bread
Description: Brioche Burger Buns
Vendor: The Bread Shed
Unit: Each
Price: 0.50
Weight:
This is a light soft yet sturdy burger roll. They have a beautiful egg wash finish, giving you a quality appearance that matches the product. They also freeze unbelievably well!
FEATURE INVENTORY - Basil
Item No: 152
Menu Group: Food
Section: Herbs
Category: Basil
Description:
Vendor: Tracie's Community Farm, LLC
Unit: 8 lb
Price: 64.00
Weight:
FEATURE INVENTORY Red, Loose, Organic
Item No: 2666
Menu Group: Food
Section: Vegetables
Category: Beets
Description: Red, Loose, Organic
Vendor: Picadilly Farm
Unit: 25 lb
Price: 35.92
Weight: 25.00
FEATURE INVENTORY Yukon Gold-Washed. 2014
Item No: 3869
Menu Group: Food
Section: Vegetables
Category: Potatoes
Description: Yukon Gold-Washed. 2014
Vendor: Dutton Berry Farm
Unit: 20 lb
Price: 25.00
Weight: 20.00
Current Products Available Online