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Monadnock Menus Newsletter

Many High Tunnels have been built to increase the length of the harvest season with help from NRCS funding.
Our farmers have been working hard to harvest fresh greens and other spring vegetables for your dining enjoyment.
Reopening for Spring! Our Market will open on Thursday, May 9, 2013 at 12:00 PM for ordering until Monday, May 13, 2013 by 12:00 PM for Delivery on Wednesday, May 15, 2013!
Convenient online ordering from the farms in your community with one simple invoice depicting where your food came from.
The growing season has started in Cheshire County! As spring progresses inventory will grow and change.
Check out the market regular for additions in inventory!
Share how you use fresh, local products in your menus!
Add scallions to fresh green salads or pasta for quick easy taste of spring! Or sauteed them up to top a pizza with.
Feature Vendor
Alyson's Orchard
Homer Dunn, Orchard Manager is hopeful this season's crop will be good. The trees are blooming now. More promising than last year when they had the early bloom and late frost destroying much of their fruit harvest. Homer cautions many things can happen, like hailstorms. Let's think positive and envision a bumper crop and bring inventory to our market!
More hopeful than last year when they had the early bloom and late frost destroying the apple crop.
Feature Vendor
Tracie's Community Farm, LLC
Tracie is busy planning plantings and coordinating help at her farm in Fitzwilliam. She is offering root crops and fresh scallions in our inventory. Watch the inventory increase as the season progresses!
Tracie Smith, 72 Jaffrey Rd., Fitzwilliam NH 03447(603) 209-1851

Our Offerings
Spring, Summer and Fall Shares, Farmstore, Farmstand with veggie starts,Bulk sales to restaurants, schools and businesses, CSA Farms of the Monadnock Region Cookbook, Orchard Hill Bread, Honey, Jam, Maple Syrup, Eggs, Smith Country Cheese, Walpole Creamery Ice Cream
For more Information
www.traciesfarm.com, [email protected]