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Food Connects (formerly WFF) Newsletter


October 21st - Fall is in the air and the kitchen!
It's beginning to feel more like fall again, so it's a good time to cook up soups and stews and do a bit more baking. And with a couple light frosts, to enjoy the enhanced sweetness of kale.

How about a cup of soup made with pie pumpkins from Duttons or butternut squash from Harlows, along with a slice of bread? You can bake your own with Four Star Farms bread flour, enjoy a gluten free baguette from Against the Grain, or try new seeded rye from Orchard Hill. For those meat eaters, you could add some sausage - spicy or sweet!

As usual we have great variety of: apples, winter squash, leeks, onions, broccoli, radishes, tomatoes, peppers, eggplant, spicy greens, fresh herbs, trail mixes, bread, bagels, yogurt, pudding, granola, maple syrup and local eggs and meats.

October Harvest of the Month is Broccoli & Cauliflower. Be sure to check out the new website and re-new your pledge.

Don't forget the ordering deadlines for bread and bagels. Check below if you need a reminder!

Please do spread the word about WFF to others who may be interested in supporting the local food economy.

Thanks again!

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Order on-line at www.windhamfarmandfood.org
or call Sara at (802) 289-9440
Deliveries call Tracy at (802) 671-5430

TUESDAY DELIVERY:
Bread/Bagels by FRIDAY 4:00 PM
Produce/Yogurt/Other by MONDAY 8:00 AM

FRIDAY DELIVERY:
Bread/Bagels by MONDAY 4:00 PM
Produce/Yogurt/Other by THURSDAY 8:00 AM
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FEATURE INVENTORY Gluten Free Bagutte (Seconds)
Category: Bread
Description: Gluten Free Bagutte (Seconds)
Vendor: Against the Grain
Unit: 12 baguettes
Price: 15.00
Weight:
Our baguettes are crusty on the outside, chewy on the inside, and full of flavor. Each baguette is approximately twelve inches in length, with a serving size of about one/third baguette per serving. You can make great subs, hoagies, grinders, and cheese steak sandwiches. Whatever you call it, our baguettes make great sandwich material.
FEATURE INVENTORY Bread Flour
Category: Grains and Flours
Description: Bread Flour
Vendor: Four Star Farms
Unit: 25# Bag
Price: 54.41
Weight: 25.00
FEATURE INVENTORY Organic Purple Top Turnips
Category: Turnips
Description: Organic Purple Top
Vendor: Westminster Organics & Harlow Farm
Unit: 5 lb
Price: 6.50
Weight: 5.00
FEATURE INVENTORY #2 cooking grade tomatoes
Category: Tomatoes
Description: #2 cooking grade
Vendor: Dutton Berry Farm
Unit: 10 #
Price: 13.00
Weight:
FEATURE INVENTORY Organic Peeled & Halved Butternut
Category: Squash - Winter
Description: Organic Peeled & Halved Butternut
Vendor: Westminster Organics & Harlow Farm
Unit: 10#
Price: 14.00
Weight: 10.00
FEATURE INVENTORY Pie Pumpkins small
Category: Pumpkin
Description: Pie small
Vendor: Dutton Berry Farm
Unit: 10#
Price: 8.00
Weight: 10.00
FEATURE INVENTORY Hot Italian Sausage, Linked
Category: Pork
Description: Hot Italian Sausage, Linked
Vendor: Westminster Organics & Harlow Farm
Unit: per pound, 3 links per pkg.
Price: 9.00
Weight:
Organically Fed, Rotational Pastured Year Round, Born And Raised On Farm, USDA Inspected, Adams Farm Slaughter House
FEATURE INVENTORY Sliced Seeded Deli Rye
Category: Bread
Description: Sliced Seeded Deli Rye
Vendor: orchard hill breadworks
Unit: 9"x5" loaf
Price: 4.45
Weight: 1.25
A light, chewy rye bread with caraway seeds. Sliced
FEATURE INVENTORY 1 Year Premium Cheddar Trim
Category: Cheese
Description: 1 Year Premium Cheddar Trim
Vendor: Grafton Village Cheese
Unit: 20# plus approximate
Price: 91.50
Weight: 20.00
Top quality cheddar in irregular blocks for $4.58/ lb. Pack out weight is between 20#-25# (usually around 22#) in four--5lb bags. We don;t know exact weight until pick up so we will update and send invoices after delivery.
FEATURE INVENTORY Indian - Family Size Tub
Category: Pudding
Description: Indian - Family Size Tub
Vendor: Echo Farm
Unit: 12 - 16 oz tubs
Price: 19.20
Weight: 14.00
Family size - 1 lb tub of all natural, gluten free rice pudding
(special order item - may require 1 extra week for delivery)